For those of you who are confused to make a special meal for the family. Here I will share a little info about how to make sicilian pizza recipe that is easy and fun guaranteed. If you are wondering how to make sicilian pizza recipe. Please you read the article on sicilian pizza recipe below.
Ingredients Pizza :- 400 g high protein flour
- 5 g instant dry yeast
- 1 teaspoon granulated sugar
- 300 ml of liquid milk warm
- 2 tablespoons olive oil
- 1 teaspoon salt
- 500 g red tomatoes, peeled, seeded and finely chopped
- 2 cans (@ 170 g) anchovies, roughly chopped *)
- 100 g black olives, thinly sliced round
- 3 pieces (3 tbsp) fresh oregano leaves, roughly chopped
- 100 g parmesan cheese
- Pecorino cheese 100 g **)
- 1 teaspoon salt
- 1 teaspoon of black pepper powder
- Pizza: Mix flour, yeast, sugar, and milk until blended. Add olive oil and salt and knead until smooth (± 15 minutes).
- Round the dough, place it in the container. Cover with a damp cloth or plastic sticky. Fermented until fluffy doubled (± 30 minutes).
- Kempiskan dough roller to a thickness of ¼ cm. Place the pizza on a baking sheet that has a diameter of 22 cm oil smeared.
- Sprinkle the topping ingredients following the order in the list of ingredients.
- Bake: Bake in a hot oven temperature of 200 ° C until cooked (± 15 minutes). Lift. Serve.
*) Anchovy: Teri average-sized 5 cm were preserved by means marinated and soaked in oil. Sold in cans.
**) Pecorino cheese: hard cheese (hard cheese) from the fermentation of dairy sheep. White to pale yellow and a small hole. Substitution with mozzarella cheese.
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Sicilian Pizza Recipe